Grilling the perfect burger
MEMPHIS, Tenn. (WMC) -With the weather warming up and neighborhood cookouts planned, nothing beats the first bite of a properly cooked, delicious burger to start the summer.
Chef Josh Capon, a seven-time champion of Rachael Ray’s Burger Bash, may know more about burgers than anybody.
He’s worked in some of the world’s best restaurants, but his recently established restaurant is all about burgers.
Located in Las Vegas’ newest hotel, Fontainebleau, “Capon’s Burgers” is a popular spot for those seeking the ideal burger.
Chef Capon visits the Digital Desk to provide advice on grilling the perfect burger, attracting a crowd to your barbecue, and showing a couple of his favorite recipes.
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